(4.80%) Poured on draft at The Ambry, in Fort Lauderdale, Florida, Radeberger Pilsner was a pale golden color, with a thick head of foam that left behind some serious lacing.
The beer smelled bready and yeasty, with maybe a slight hint of floral notes. Overall, however, it was relatively mild smelling.
It was bubbly and clean tasting, not offensive in any manner, with some sweet corn and a very vague hoppiness. But it didn't really stand out for me: it's a decent, but not great beer -- all right for a German restaurant or German food, but not something I would search long and hard for at the liquor store. On a positive note, however, it is highly sessionable. B-
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